Ladies and Gentlemen, boys and girls, gather around, for today we’re going to learn how to make the most legendary treat of all time: POT BROWNIES!
That’s right, we’re talking about the brownies that’ll have you feeling like you just won the lottery, floating on a cloud, or maybe even both at the same time. But before we get started, let me just say, if you’re under the age of 21, go play with some Legos or something, this is not the tutorial for you.
Okay, let’s get down to business. First things first, you’re going to need some supplies. Don’t worry, this isn’t rocket science, it’s just baking. So, grab your apron, your chef’s hat (optional), and let’s go shopping!
Ingredients:
- A box of your favorite brownie mix
- Some of that good good (aka marijuana)
- Butter or oil (whatever your heart desires)
- An 8×8 inch baking pan
- A grinder (for the good good, not the brownie mix)
- An oven
- And last but not least, some munchies, because trust me, you’re going to need them.
Step 1: Grind that good good
Take your marijuana and grind it up until it’s a fine powder. Don’t worry if it looks like you’re making a mess, that’s just part of the fun.
Step 2: Melt the butter or oil
Take your butter or oil and melt it on low heat, then add the ground-up marijuana and let it simmer for about 15-20 minutes. This process is called “decarboxylation” and it helps activate the THC, which is the part that’ll make you feel like you’re walking on sunshine.
Step 3: Mix it up
Now it’s time to mix the brownie mix, melted butter (or oil), and the decarboxylated marijuana together in a big bowl. Make sure to mix it well, but not too much, or your brownies might turn out tough. We want them to be chewy and gooey, just like a good brownie should be.
Step 4: Bake that goodness
Pour the mixture into your 8×8 inch baking pan and pop it into the oven at 350°F for 25-30 minutes. Be careful not to overbake, or your brownies will be dry and crumbly, and nobody wants that.
Step 5: Enjoy the fruits of your labor
Take your pan out of the oven and let it cool for a few minutes. Then, grab a big glass of milk (or whatever your drink of choice may be) and a big fork, because it’s time to dig in.
And there you have it, folks! The secret to making the best pot brownies ever. But beware, these brownies pack a punch, so make sure to start with a small piece and wait for about 30 minutes before eating more. You don’t want to overdo it and end up on the couch for the rest of the day.
So, go ahead, impress your friends, and make some legendary pot brownies today! And as always, enjoy responsibly.